Eggplant – one of our favorite veggies. It can be made into different kinds of sabzis, chutneys, used in sambar, stews, etc. Every household tends to have their own take on this vegetable. And each variation tastes great! In fact, there is a Telugu movie song from years ago which mentions of quite a few varieties. Anyways, here’s a variation we make often at home and truly treasure! We tend to eat it with hot rice and good dollop of ghee.