TRY THE VERY TASTY VADA CURRY

This iconic dish is believed to have originated in Madras many decades ago. Here's how it can be made at home. Vadacurry is a popular side dish for idiyappam, idli, dosa, parotta puris, and rotis in Chennai.

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Anuradha Sowmyanarayanan

Books & Writing | Education & Career | Food & Travel | Life & Lifestyle

Anuradha Sowmyanarayanan is a Tutor, Blogger, poet, Book reviewer and a passionate reader. Her interest in reading &writing paved way for her blog way back in 2016. The title of the blog ‘’BOOK FOOD LANGUAGE’’ is an amalgamation of interesting information on books, food and languages. Hindi the National language of our country-(India) finds place along with English language in the blog. The blog holds in itself the Book Reviews, My Pen, House of Poetry, Know Food, Write ups on small topics in Hindi under the different labels.

TRY THE VERY TASTY VADA CURRY

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About the Author

Anuradha Sowmyanarayanan

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