Bengali vegetable dish- an enigma or a war-ground. As much as we denote Bengalis as a fish-loving community, few India cuisines have as many varieties in vegetable dishes, as we have. When you sit for a Bengali meal, you cannot eat the fish curry before the ‘shukto’ (bitter gourd stew/curry). Well, it’s not that you can’t, rather you would be harshly judged for your priorities.